Knife Rack, 9 slots, 12″ x 12-1/2″ x 2-1/2″ overall, (2) slots for sharpening rod: 0.6″ dia., (5) slots for knives: 1.8″W, (2) slots for knives: 4″W, wall mount, stainless steel (Qty Break = 6 each)
Learn Moreea
Basics® (31600) Chef’s/Cook’s Knife, 8″, stain-free, high-carbon steel blade, textured, polypropylene handle, NSF Certified
Learn Moreea
Flow-N-Stow Pour Bottle, 1 quart, complete unit, includes green lid & spout
Learn Moreea
Pastry Brush, 2″ wide, flat, boar hair bristles, wooden handle, metal ferrules, Priced per each
Learn Moreea
Pastry Brush, 2-1/2″ wide, flat, boar hair bristles, wooden handle, metal ferrules, Priced per each
Learn Moreea
Ice Cream Disher, 2-3/4 oz., 2-1/4″ dia., size 16, plastic handle, 18/8 stainless steel, blue, NSF
Learn Moreea
Ice Cream Disher, 2 oz., 2-1/8″ dia., size 20, plastic handle, 18/8 stainless steel, yellow, NSF
Learn Moreea
Ice Cream Disher, 1-1/4 oz., 1-7/8″ dia., size 30, plastic handle, 18/8 stainless steel, black, NSF
Learn Moreea
Ice Cream Disher, 4 oz., 2-3/4″ dia., size 8, plastic handle, 18/8 stainless steel, gray, NSF
Learn Moreea
French Whip, 10″ long, stainless steel, NSF
Learn Moreea
Paring Knife, 3″ blade, stainless steel, polypropylene handle, white, NSF
Learn Moreea
Oven Mitt, 13″, heat resistant up to 200°F (93°C), 100% cotton
Learn Moreea