Ladle, 6 oz., 1-piece, 12-1/2″ handle, 1.0 mm thick stainless steel
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SwirlServe® Hot-N-Cold Beverage Server, 64 oz., ABS plastic exterior, polypropylene liner, insulated with polyurethane, black, hand wash only
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Knife Rack, 9 slots, 12″ x 12-1/2″ x 2-1/2″ overall, (2) slots for sharpening rod: 0.6″ dia., (5) slots for knives: 1.8″W, (2) slots for knives: 4″W, wall mount, stainless steel (Qty Break = 6 each)
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Floor Finish Bucket, Strainer and Lid
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Dunnage Rack, 20″ x 48″ x 8″, holds up to 1500 lbs., tubular, welded structure, aluminum, NSF
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Flo-Pac® Floor Sweep Head (only), 18″L foam block, moisture/crack resistant, 3″ trim, heat/chemical resistant, black tampico bristles, standard color
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Airpot, 3.0 liter, stainless steel liner, push button, double wall insulated, heat retention: 10 hours at 175°F and 24 hours at 151°F, swivel base, includes: (4) colored identification tags, stainless steel body, satin finish (Qty Break = 6 each)
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