Dietary Customer

Fry Pan, 10″ w/o Lid (AFP-10A) ,

Fry Pan, 10″, without lid, with riveted steel handle, 3.5 mm thick uncoated aluminum, NSF

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2653-3810
Fry Pan, 14″ (AFP-14S) ,

Fry Pan, 14″, without lid, with riveted steel handle, 3.5 mm thick uncoated aluminum, NSF

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2653-3814
Commercial Food Processor, 2.5 qt. (WFP11SW)

Commercial Food Processor, 2.5 qt., vertical chute feed design, LiquiLock® Seal System, holds liquids in the bowl and locks S blade in the bowl while pouring, sealed LiquiLock® polycarbonate batch bowl & cover, includes: WFP11S1 Sealed S blade, WFP11S5 Sealed whipping disc, 3/4 HP motor, 120v/60/1-ph, 6.0 amps, UL, ETL-Sanitation

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2617-1100
Adapter Bar, 12″ (ADB-12) ,

Adapter Bar, 12″, for 12 x 20 opening, 1 mm thick stainless steel

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2653-1230
Commercial Food Processor, 3.5 quart (WFP14SW)

Commercial Food Processor, 3.5 quart, vertical chute feed design, LiquiLock® Seal System, holds liquids in the bowl and locks S blade in the bowl while pouring, sealed LiquiLock® polycarbonate batch bowl & flat cover, includes: WFP14S1 Sealed S blade, WFP14S11 Sealed whipping disc, 1 HP motor, 120v/60/1-ph, 6 amps, UL, ETL-Sanitation

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2617-1401

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2653-6400
Service Mat, 18″ x 12″ (BM-1812K)

Service Mat, 18″ x 12″, rubber, black, NSF

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2653-1813
Stock Pot, 32 quart (AXS-32) ,

Stock Pot, 32 quart, 14-1/4″ dia., 11-3/4″H, without cover, 4 mm thick aluminum, NSF

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2653-1314
Stock Pot, 32 Quart Lid (AXS-32C) ,

Cover, 14-3/4″ dia., fits 32 & 40 quart pots, fits 15 quart brazier, fits 7-1/2 quart saute pans & fits 14″ fry pans, 2 mm thick aluminum, NSF

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2653-2029
Pitcher, 64 oz. (PC64CW135)

Camwear® Pitcher, 64 oz., 7-5/16″ dia. x 9-3/4″H (with lid), 3-position lid, slotted base, dishwasher safe, polycarbonate, clear, NSF

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0447-3460
Menu Board

Menu Board, with flex bands, holds 4″ X 11″ card size, black

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0438-1113
Pastry Tong, 7-1/2″ (PT-8) ,

Pastry Tong, 7-1/2″, solid, short handle, stainless steel

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2653-8009