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Pocket Thermometer (TMT-P1)
Utensils & Knives
Pocket Thermometer, temperature range 0° to 220° F, 1″ dia. dial face, with case & clip, 5″ probe, built in mounting clip, HACCP, NSF
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2653-1231
Portion Controller, 3 oz. (FPS-3)
Portion Control, Utensils & Knives
Portion Controller, 3 oz., 1 piece, solid, ivory handle
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2653-0837
Portion Controller, 2 oz. (FPS-2)
Portion Control, Utensils & Knives
Portion Controller, 2 oz., 1 piece, solid, red handle
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2653-0836
Tote Box Cover (PL-57K)
Cleaning
Tote Box Cover, 20-1/2″L x 15-1/4″W, for BB-5B & BB-7B, black
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2653-0702
ea
0610-4526
Portion Controller, 6 oz. (FPS-6)
Portion Control, Utensils & Knives
Portion Controller, 6 oz., 1 piece, solid, black handle
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2653-6007
Portion Controller, 4 oz. (FPP-4)
Portion Control, Utensils & Knives
Portion Controller, 4 oz., 1 piece, perforated, green handle
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2653-0444
Portion Controller, 4 oz. (FPS-4)
Portion Control, Utensils & Knives
Portion Controller, 4 oz., 1 piece, solid, green handle
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2653-5749
Portion Controller, 3 oz. (FPP-3)
Portion Control, Utensils & Knives
Portion Controller, 3 oz., 1 piece, perforated, ivory handle
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2653-5745
Food Portioner, 4 oz. (FPPN-4)
Portion Control, Utensils & Knives
Food Portioner, 4 oz., perforated, one-piece, stainless steel, Prime, gray, NSF
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2653-9161
Oven Mitt, 13″ (OMS-13)
Measuring & Baking, Utensils & Knives
Oven Mitt, 13″, heat resistant up to 200°F (93°C), 100% cotton
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2653-0522
French Whip, 10″ (FN-10)
Measuring & Baking, Utensils & Knives
French Whip, 10″ long, stainless steel, NSF
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2653-1004